At what temperature do you cook meatloaf?

The oven temperature is typically set at 350 degrees F for making meatloaf. That's the temperature you want to be sure to use so the meatloaf cooks and doesn't dry out. Too high, and the outer crust will burn before the interior is cooked all the way, too low and you don't get that delicious crust.

Should I cook my meatloaf covered or uncovered?

Should I cook my meatloaf covered or uncovered? The meatloaf can be cooked uncovered . However, if you are concerned about it burning, you can cover the meatloaf with foil for the first 45 minutes and uncover it for the final 15 minutes to allow the meatloaf to brown on top.

How long and at what temperature do I cook a 2 lb meatloaf?

The cooking time for a meatloaf can vary depending on the size, shape, and composition of the meat mixture. As a general guideline, the cooking time for a meatloaf is approximately 45 minutes to 1 hour per pound at a temperature of 350°F (175°C) .

Is it better to cook meatloaf at 350 or 375?

If you crave a melt-in-your-mouth texture and are willing to exercise patience, 350°F is your go-to temperature. On the other hand, if you're aiming for a more noticeable crust and some caramelization, 375°F might be your better option.

How long does a 2 lb meatloaf take to cook at 375 degrees?

How long to cook meatloaf at 375°F? At 375°F a 1 lb meatloaf will take about 25 to 30 minutes for the meatloaf temp to reach 160°F. A 2 lb meatloaf will take about 40 to 50 minutes for the meatloaf temp to reach 160°F. A 3 lb meatloaf will take about 1 hour to 1 hour and 15 minutes for the meatloaf temp to reach 160°F.

Do you cover meatloaf when baking at 350?

Leaving the meatloaf uncovered allows the top to develop a nice, crispy crust. The exposed surface caramelizes and browns, adding a visual appeal and pleasant contrast in texture as well as great flavor. Uncovering the loaf also helps excess moisture evaporate, giving the meatloaf a firmer consistency.

Biggest Loser BBQ Bacon Meatloaf‏ - Recipe Diaries (2024)

Published: Jan 31, 2010 · Modified: Aug 25, 2023 by Jenna · This post may contain affiliate links · 1 Comment

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BBQ bacon meatloaf is a mouthwatering dish that combines the classic comfort of meatloaf with the smoky, tangy flavor of barbecue sauce and salty, savory bacon. To make this delicious dish, you'll need ground turkey,eggs, onions, garlic, salt, pepper, barbecue sauce, and bacon.

Biggest Loser BBQ Bacon Meatloaf‏ - Recipe Diaries (1)

This recipe I found surfing the Weight Watcher boards Recipe Review forums. It is from the Biggest Loser cook book. Another recipe I've tried from that book that was really really good was the Baked Ziti. That recipe is also on the menu for this week.

It makes a lot for two people so we will have a lot of left overs. I didn't use any turkey bacon at all because I tried it once and didn't really care for it at all. Turkey bacon is good, but it isn't Bacon. The recipe ended up being a little bit higher in calories, but oh well. It was worth it. 😉

Another grocery store mishap this week. On my grocery list I had written down milk. I even walked by the dairy section in the grocery store this weekend, and thought to myself, I want to get the plastic bottle so we can recycle it. I walked by it and totally forgot about it, because I had ricotta cheese on the mind. I really have to stop doing that.

If you like more Weight Watcher recipes try Bubble Up Pizza, Baked Spaghetti Cream Cheese Casserole, or Baked Spaghetti and Meatballs.

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Ingredients Needed
How to Make BBQ Bacon Meatloaf
Other Recipes to Try
Biggest Loser BBQ Bacon Meatloaf‏

Ingredients Needed

Ground Turkey - can be used in place of ground beef in most recipes and is a great way to reduce the amount of saturated fat in your diet. It is also a good source of protein and can be a healthier option for those looking to cut down on red meat consumption.
Turkey bacon cut in half crosswise
Garlic chopped - Chopped fresh garlic can take some time to chop so I often always use the freshly minced garlic that comes already made in a jar.
Red onion - chopped
Egg Whites or 1 whole egg - The best type of eggs you can buy at the store are organic or free-range eggs, while others may prefer eggs from specific breeds of chickens
Oats - Also known as rolled oats, are a type of oatmeal that has been steamed and rolled to create flat, oval-shaped flakes. They are a popular breakfast food and can be cooked on the stove or in the microwave with water or milk.
Milk - Dairy does not like me at all so I go for a lactose-free milk such as Fairlife. It also has more protein in it.
BBQ sauce - use your favorite store bought BBQ sauce or make your own
See the recipe card below for a full list of ingredients and measurements.

How to Make BBQ Bacon Meatloaf

Preheat oven to 350
Spray loaf pan with Pam
heat skillet on medium heat. Add onion and bacon. cook 6-8min. or until bacon is done and onions starting to brown.
In a large bowl mix milk and oats. Let stand 3 min.
Add cooled onion mixture, ground turkey, garlic and egg whites.
Mix with your hands and form into loaf. Place in loaf pan and top with BBQ sauce.
Bake 35-40min.

Other Recipes to Try

WW Instant Pot White Chicken Chili
Creamy White Chicken Chili
Weight Watchers Spaghetti Pie
Air Fryer Pumpkin Seeds

If you tried this BBQ Bacon Meatloaf any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. I love hearing from you! Follow along on Tiktok @jennarecipediaries