Easy Blender Salsa Recipe (2024)

FAQs

Can I use a blender instead of a food processor for salsa? ›

If you don't own a food processor, then don't fret–you can still make excellent salsa by using your blender. Just make sure to pulse your ingredients instead of blending to achieve that yummy salsa texture. You may get a smoother, more liquid salsa with your blender, but still delicious and full of flavor.

Once the salsa is ready, pour hot salsa into clean hot pint canning jars, leaving ½-inch headspace. Remove air bubbles, wipe rim and cap each jar as it is filled. Process jars for 40 minutes* in boiling water bath canner. Turn off heat, carefully remove canner lid, and let jars stand for 5 minutes in canner.

Made with fresh tomatoes or canned tomatoes. It's a budget-friendly version of restaurant salsa. Use any blender such as Vitamix, Nutribullet, Ninja, or stick blender; or use a food processor like I did in the photos you see for this recipe.

Acidic Ingredients

Lemon juice is more acidic than vinegar and has less effect on flavor. You can safely substitute an equal amount of bottled lemon juice for vinegar in salsa recipes using vinegar. However, do not substitute vinegar for lemon juice because this would reduce acidity and produce an unsafe product.

The blender is a food processor's close relative in the kitchen and makes a great food processor substitute for a few tasks. These two countertop appliances are sometimes interchangeable for things like emulsifying and pureeing, but a blender can more thoroughly break down foods for ultra smooth results.

No, a blender can't be used as a food processor because it needs a certain amount of liquid to run. Blenders also don't slice or shred with different blades, the way a food processor can. The two appliances can sometimes be used interchangeably, like if you're making certain sauces or dips, but generally not.

You don't have to, but you could

Deciding on keeping tomato skins on or off is really a matter of taste — and how much time you've got on your hands. You don't need to peel them.

*Read your recipe first, then follow it if the tomatoes need to be peeled or not. *Vinegar or lemon juice should be in the recipe to raise the acidity level for canning safety. Make sure to use vinegar of at least 5% acidity and bottled lemon juice.

Can you leave skin on tomatoes when making salsa? You sure can! This is the easiest way to make salsa Making this food processor salsa for canning your tomatoes and peppers is the perfect way to save some time!

If you don't have a food processor, you can definitely use a blender instead, or feel free to chop everything by hand. It helps to mince the ingredients so the flavors combine really well. Be careful not to puree the mixture.

What tool do Mexicans use to make salsa? ›

The molcajete is especially great for making guacamole, salsas, and marinades as all of the ingredients can be crushed and served in the same place. Molcajetes can also be used as a cooking tool to serve warm dishes and sauces.

Other salsa ingredients, like onions and peppers, are low-acid. So, we add vinegar or lemon juice to the salsa mixture to make it acidic; much like turning low acid cucumbers into high acid pickles by adding vinegar.

on jars during processing, add ¼ cup vinegar per gallon of water used in the canner. Select tomatoes, peppers, spices, and onions. Always use fresh, firm, ripe tomatoes.

The guideline for the safe canning of tomatoes is for 2 tbsp of 5% vinegar per pint of tomatoes. If you made 16 pints then you'd need 32 tbsp of vinegar, and that is almost 2.5 cups.

Yes you can but the blade is designed to pull ingredients down for blending so you only want to pulse or you will end up pureeing the ingredients. Whereas a food processor flat blade is designed for chopping and pushing the ingredient out.

Blenders are ideal for making icy drinks, whipping up smoothies, and crushing ice. And when it comes to puréeing, blenders are usually better than food processors. The best blenders ace our tests for making icy drinks, crushing ice, and puréeing. For icy drinks, we make nonalcoholic piña coladas.

Tools like rolling pins, a masher or a mortar and pestle can be used to mash or puree soft ingredients like ripe fruit, or help you crush ice in a pinch. Keep in mind that blending or crushing ingredients by hand may be more time consuming and achieve less consistent results than appliance alternatives.

Ninja Foodi Power Blender & Processor

This Foodi is also a dough maker so you can easily prepare cookie dough, knead bread, or mix brownie batter. The Ninja is also a food processor so you can make fresh salsa, chop up some veggies for diner, and more.